Traditional Lunch - Themes Restaurant Thursday 23rd February 2012
22 February 2012 to 23 February 2012
22 February
Menu
Lentil Soup
Prawn Cocktail
Grilled Fillet of Salmon with Parsley Butter
served with
New Boiled Potatoes & Buttered Broccoli
Roast Chicken, Bacon & Tomato
served with
Roast Potatoes & Honey Roast Parsnips
Lime & Cranberry Bread & Butter Pudding
Ice Cream Pear & Hot Chocolate Sauce
Tea & Coffee
£6 per person
Served from 12.15pm
To book call jmiller@reidkerr.ac.uk or phone 0141 581 2380
Call 0141 581 2380 or e-mail jmiller@reidkerr.ac.uk to book!
